Southern Oregon Food Solutions
  • As more households are seeking to reduce their carbon footprint, many are considering switching their heating sources from fossil gas to electric. In Salt Lake City, they are creating Renewable Natural Gas (RNG) from Food Waste. The city generates 300 tons of food waste PER DAY! The population of that town is around 200,000. By comparison, all of Jackson County’s population is 200,000. Check out this article: https://www.sltrib.com/news/environment/2021/09/03/pilot-program-would-turn/
  • This is a great article that looks at improvements and initiatives from far away places like Chad and the UK. In one article, solutions are described that make a difference in impoverished agrarian societies, and affluent ones as well. It highlights how food issues reach all of us, and how it’s not just philanthropic billionaires making a difference, it’s all of us. –https://grist.org/article/un-ipcc-says-we-need-to-waste-less-food-heres-how/
  • The United Nations is a great venue for addressing common problems worldwide. The Food and Agriculture Organization of the United Nations provides great resources for what is being done worldwide to address food systems issues. www.Fao.org/foodsystems is a good resource.
Southern Oregon Food Solutions